Grain flours
Jowar Flour
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This product has multiple variants. The options may be chosen on the product page
Multi Grain millet Atta
| A blend of various millets, this flour is nutritious and ideal for making healthy flatbreads and snacks. |
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This product has multiple variants. The options may be chosen on the product page
Gram Flour
| Made from ground chickpeas, gram flour is perfect for making fritters, batters, and is a staple in Indian cooking. |
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This product has multiple variants. The options may be chosen on the product page
Rice Flour
| Fine and versatile, rice flour is used in gluten-free cooking, for making sweets, and as a thickening agent. |
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This product has multiple variants. The options may be chosen on the product page
Bajra Flour
| Nutritious and gluten-free, bajra flour is great for making traditional flatbreads and provides warmth in meals. |
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This product has multiple variants. The options may be chosen on the product page
Ragi Flour
Wheat Maida
| Refined wheat flour, maida is perfect for making soft breads, pastries, and a variety of Indian snacks. |
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This product has multiple variants. The options may be chosen on the product page
Wheat Flour
| A versatile flour, wheat flour is essential for making breads, pastries, and a variety of baked goods. |
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This product has multiple variants. The options may be chosen on the product page
